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Green Village
Made primarily from high-gluten wheat flour. After shaping, the noodles undergo a steaming process, making them a semi-cooked product. Suitable for stir-frying and known for their elastic texture
Availability: In Stock
Made primarily from high-gluten wheat flour. After
shaping, the noodles undergo a steaming process, making
them a semi-cooked product. Suitable for stir-frying and
known for their elastic texture
Watch this quick tutorial to prepare your dish easily:
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