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Green Village
Made from pure wheat flour with natural fermentation, this bun contains no sugar or filling, preserving the most authentic aroma of wheat. It is easy to digest and provides basic energy, making it suitable to be served with a variety of dishes. It is the “versatile staple” on the family dining table, especially suitable for…
Availability: In Stock
Made from pure wheat flour with natural fermentation, this bun contains no sugar or filling, preserving the most
authentic aroma of wheat. It is easy to digest and
provides basic energy, making it suitable to be served
with a variety of dishes. It is the “versatile staple” on the
family dining table, especially suitable for elders who
need to control their sugar intake, and also a great
breakfast choice for children
Watch this quick tutorial to prepare your dish easily:
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